Professional Cooking Demonstration

with Three-Course Wine-Paired Gourmet Lunch

Chef Sarah Faherty, is a native to Austin, Texas but now resides in San Diego, California. Personal chef, caterer, TV personality, podcast host and author Sarah Faherty loves all things food, wine (she's married to a sommelier) and lifestyle.

Sarah Faherty first developed her love of food and wine pairing when she was traveling during her time abroad working in the Army Intelligence field. Throughout her travels she had the opportunity to learn about food and wine as it pertains to other cultures.

Sarah Faherty was featured as the runner-up season 10 of MasterChef with Gordon Ramsay, Aarón Sánchez & Joe Bastianich on the FOX network.

Menu

Hand-Pulled Burrata with Heirloom tomatoes, Fresh Pesto and Toasted Pine Nuts
2018 Vienza Pinot Grigio

Beef Short Rib and Mushroom Risotto
2016 Bolero Tempranillo

Dark Chocolate Torte with Blackberry
2004 Bolero Tesoro Del Sol

This also makes a great gift for the aspiring chefs and foodies in your life.
Reserve your space today as seating is limited.

*No refunds after 7 days prior to the event. Assigned seating - if you have a large party or would like to sit with a group, simply email yesika@europavillage.com. Please call 951.506.1818 ext. 5 for more information.