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¡Paella, Por Favor!

Transport yourself into the heart of Spain and savor the flavors of Valencia with a special Paella night. Enjoy Spanish cuisine and a live cooking demonstration with Executive Chef Hany Ali on 4/22 at 6 pm on il Piazza.

Please note, due to COVID-19 restrictions, all guests must follow the current Riverside County health and safety guidelines: social distancing, hand washing/sanitizing and facial coverings are all required.

Spanish Cheese assortment with Fruit and local Honeycomb
2019 Bolero Albariño

Live preparation and service of Bolero’s Seafood Paella
2018 Bolero Libido Blanco

Catalan Crème with Muscat infused Tangelos
2017 Bolero Muscat Canelli

*Limit 6 tickets per household. We are unable to accommodate pets, infants or guests under 21.
**Due to the limited availability of this event, full refunds can only be given for cancellations received 7 days prior to the event.

For more information please call 951.506.1818 opt. 5
or email

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Thursday, April 22nd | 6pm